Strawberry Cheesecake Overnight Oats
A delightful breakfast blend of creamy cheesecake flavor and fresh strawberries, perfect for busy mornings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1 cup milk (or yogurt)
- 1/2 cup cream cheese, softened
- 1/4 cup sugar (or honey)
- 1 teaspoon vanilla extract
- 1 cup strawberries, sliced
- 1/4 cup graham cracker crumbs
Instructions
- Mix the rolled oats, milk, softened cream cheese, sugar, and vanilla extract until well combined.
- Divide the mixture into jars or containers for even distribution.
- Layer sliced strawberries on top and sprinkle with graham cracker crumbs.
- Cover and refrigerate overnight.
- Stir in the morning and enjoy your nutritious breakfast!
Notes
For smoother blending, ensure cream cheese is softened. Substitute strawberries with other fruits if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 9g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 30mg