Spicy Flaming Cheetos Hot Dogs
A playful twist on the classic hot dog, loaded with creamy cheese and topped with crunchy Flaming Cheetos for an explosion of flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Omnivore
Ingredients
- Hot Dogs (beef, turkey, or plant-based)
- Flaming Cheetos
- Cream Cheese (softened)
- Shredded Cheddar Cheese
- Shredded Pepper Jack Cheese
- Hot Sauce
- Green Onions (sliced)
- Salt
- Pepper
- Hot Dog Buns
Instructions
- Heat the Grill: Preheat your grill to medium-high heat so that it’s ready to impart that smoky flavor on the hot dogs.
- Whip Up the Cheese Sauce: In a mixing bowl, blend the softened cream cheese, shredded cheddar cheese, shredded pepper jack cheese, hot sauce, salt, and pepper until smooth and creamy.
- Grill the Hot Dogs: Place your chosen hot dogs on the grill and cook them for about 5-7 minutes until they’re heated through and have beautiful grill marks.
- Crush the Flaming Cheetos: Grab a resealable bag and toss in your Flaming Cheetos. Crush them gently until they resemble tiny bits.
- Assemble Your Hot Dogs: Place each hot dog into a bun, spoon the creamy cheese mixture on top, followed by a generous sprinkle of crushed Flaming Cheetos. Finish with sliced green onions.
- Enjoy with Friends: Serve these hot dogs straight off the grill and share with joy and laughter!
Notes
For a spicier kick, add jalapeños to the cheese sauce or serve with extra hot sauce.
Nutrition
- Serving Size: 1 hot dog
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 45mg