Reese’s Peanut Butter Fluff
A creamy, dreamy dessert that captures the essence of your favorite peanut butter cup, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup whipped topping
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips (optional)
Instructions
- Gather your ingredients on your kitchen counter to ensure a smooth mixing process.
- Combine the creamy peanut butter, whipped topping, powdered sugar, and vanilla extract in a mixing bowl.
- Blend everything together using a hand mixer or whisk until completely smooth and creamy.
- Fold in the chocolate chips for a delightful crunch if desired.
- Chill in the refrigerator for a couple of hours or serve immediately.
Notes
Use room temperature peanut butter for easier mixing. Don’t skip the chill time for improved flavor development.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 130mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/reeses-peanut-butter-fluff/