Peanut Butter Yogurt Dip
A creamy and delicious Peanut Butter Yogurt Dip, perfect for fresh fruits and crunchy pretzels.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup peanut butter
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- Salt to taste
- Fresh fruit or pretzels for serving
Instructions
- Combine the Greek yogurt, peanut butter, honey or maple syrup, and vanilla extract in a bowl.
- Mix well until smooth and creamy.
- Add a pinch of salt to taste.
- Serve with fresh fruit slices or pretzels for dipping.
Notes
For smoothest results, use creamy peanut butter. Adjust sweetness to taste, and consider adding cinnamon or cocoa powder for variations.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/peanut-butter-yogurt-dip-recipe/