Peanut Butter Banana Toast
A delightful breakfast featuring toasted bread topped with creamy peanut butter, sliced bananas, and a drizzle of honey or maple syrup.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices of bread
- 2 tablespoons peanut butter
- 1 banana, sliced
- Honey or maple syrup (optional)
- Cinnamon (optional)
Instructions
- Toast the bread to your desired level of crispness.
- Spread peanut butter evenly on each slice of toast.
- Arrange banana slices on top of the peanut butter.
- Drizzle honey or maple syrup over the bananas if desired.
- Sprinkle with cinnamon for extra flavor if you like.
- Serve immediately and enjoy!
Notes
For best flavor, choose ripe bananas and experiment with different bread types.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/peanut-butter-banana-toast/