Orange Creamsicle Cookies
Delightful cookies that capture the vibrant flavor of orange and creamy vanilla, reminiscent of the classic creamsicle treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box orange cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- 1/2 cup white chocolate chips (optional)
- 1 cup powdered sugar (for rolling)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the orange cake mix, eggs, vegetable oil, and vanilla extract in a large bowl and mix until smooth.
- Fold in the white chocolate chips if desired.
- Scoop tablespoon-sized balls of dough and roll them in powdered sugar.
- Place dough balls on a lined baking sheet, spaced 2 inches apart.
- Bake for 9-11 minutes or until edges are set but centers are soft.
- Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
Ensure your eggs are at room temperature for a smoother dough. Experiment with mix-ins like nuts or dried fruits.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/orange-creamsicle-cookies/