Brownie in a Mug
A quick and delicious single-serving brownie made in a mug, perfect for satisfying your sweet cravings.
- Prep Time: 5 minutes
- Cook Time: 1 minute 30 seconds
- Total Time: 6 minutes 30 seconds
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwaving
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/4 cup all-purpose flour
- 1/4 cup sugar
- 2 tablespoons cocoa powder
- 1/8 teaspoon salt
- 2 tablespoons vegetable oil
- 3 tablespoons water
- Optional: ice cream for topping
Instructions
- Combine the dry ingredients in a microwave-safe mug: all-purpose flour, sugar, cocoa powder, and salt.
- Add in the vegetable oil and water, mixing until a smooth batter forms.
- Microwave the brownie on high for 1 minute and 30 seconds, watching as it rises.
- Cool for a minute before topping with ice cream if desired.
Notes
Best enjoyed fresh from the microwave. Store any leftovers in the fridge for up to one day.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 35g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/mug-brownie/