Brownie in a Mug
A quick and delicious brownie made in just minutes in a microwave-safe mug, perfect for satisfying chocolate cravings.
- Prep Time: 5 minutes
- Cook Time: 1 minute 30 seconds
- Total Time: 8 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwaving
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/4 cup all-purpose flour
- 1/4 cup sugar
- 2 tablespoons unsweetened cocoa powder
- 1/8 teaspoon salt
- 2 tablespoons vegetable oil
- 2 tablespoons water
- 1/4 teaspoon vanilla extract
- Optional: ice cream for topping
Instructions
- Whisk together the dry ingredients in a microwave-safe mug.
- Combine the wet ingredients and mix until well combined.
- Microwave on high for 1 minute and 30 seconds, or until cooked through.
- Cool for a minute and top with ice cream if desired.
Notes
Keep a close eye on the cooking time to prevent dryness. Use a large enough mug to avoid overflow. Customize toppings as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 370
- Sugar: 34g
- Sodium: 35mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/mug-brownie-recipe/