Million Dollar Pie
A delightful no-bake dessert that combines creamy sweetness with a refreshing tang and a delicious crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 255 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup lemon juice
- 1 cup cool whip
- 1 cup crushed pineapple, drained
- 1/4 cup chopped pecans
- 1 pre-made graham cracker pie crust
- Maraschino cherries for garnish
Instructions
- Combine the sweetened condensed milk and lemon juice in a mixing bowl until smooth.
- Fold in the cool whip, crushed pineapple, and chopped pecans until well mixed.
- Pour the mixture into the graham cracker pie crust and smooth the top.
- Refrigerate for at least 4 hours or until set.
- Garnish with maraschino cherries before serving.
Notes
Drain the crushed pineapple well for best texture. For variety, try adding other fruits or nuts.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 22g
- Sodium: 110mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/million-dollar-pie-3/