Mediterranean Chicken Skewers
Juicy marinated chicken skewers with vibrant bell peppers, onions, and cherry tomatoes, perfect for summer cookouts.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup cherry tomatoes
- 1 bell pepper, cut into chunks
- 1 red onion, cut into chunks
- Lemon wedges for serving
Instructions
- Prepare the Marinade: In a bowl, combine olive oil, garlic, oregano, paprika, salt, and pepper.
- Marinate the Chicken: Add the chicken pieces to the marinade, cover, and let it sit for at least 30 minutes.
- Preheat the Grill: Preheat your grill or stovetop grill pan to medium-high heat.
- Assemble the Skewers: Thread the marinated chicken, cherry tomatoes, bell peppers, and red onion onto skewers.
- Grill the Skewers: Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally.
- Garnish and Serve: Serve the skewers immediately with lemon wedges on the side.
Notes
Cut chicken and veggies into uniform sizes for even cooking. Marinate the chicken overnight for enhanced flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 70mg
Find it online: https://doughgirlbylea.com/mediterranean-chicken-skewers-2/