Magic Cookie Bars
Deliciously layered bars featuring chocolate, butterscotch, and coconut, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 can (14 ounces) sweetened condensed milk
- 1 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- Combine the graham cracker crumbs and melted butter in a bowl, then press mixture into the bottom of the prepared pan.
- Sprinkle the sweetened shredded coconut evenly over the crust.
- Layer the chocolate chips, butterscotch chips, and chopped nuts on top of the coconut.
- Drizzle the sweetened condensed milk over everything.
- Bake for 25-30 minutes or until the top is golden brown and bubbly.
- Cool completely before cutting into squares.
Notes
For extra richness, consider using flavored chocolate chips and feel free to omit nuts if there’s a nut allergy.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://doughgirlbylea.com/magic-cookie-bars-5/