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Lemon Garlic Chicken

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Tender chicken breasts marinated in a zesty mix of lemon juice and garlic, creating a dish that bursts with flavor.

Ingredients

Scale
  • 4 chicken breasts
  • 2 lemons (juiced)
  • 4 cloves garlic (minced)
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon fresh parsley (chopped, for garnish)

Instructions

  1. Create the Marinade: In a bowl, mix lemon juice, minced garlic, olive oil, salt, pepper, and oregano to create a marinade.
  2. Marinate the Chicken: Place chicken breasts in the marinade and let sit for at least 30 minutes.
  3. Preheat the Grill or Oven: Preheat the grill or oven to medium heat.
  4. Prepare the Chicken for Cooking: Remove chicken from the marinade and discard the leftover marinade.
  5. Cook the Chicken: Cook chicken for 6-7 minutes on each side or until fully cooked and juices run clear.
  6. Garnish and Serve: Garnish with chopped parsley before serving.

Notes

Can be served alongside a crisp salad, roasted vegetables, or lemon-infused rice.

Nutrition

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