Keto Cinnamon Cream Cheese Roll Ups
Delicious roll-ups filled with cream cheese and cinnamon, perfect for a keto-friendly snack or breakfast.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: Keto
- Diet: Low Carb
Ingredients
Scale
- 4 low-carb tortillas
- 4 oz cream cheese, at room temperature
- 1/4 cup powdered sweetener
- 1 tsp cinnamon
- 1 egg, beaten
- 2 tbsp butter
Instructions
- Gather your ingredients.
- Mix the cream cheese, powdered sweetener, and cinnamon together until smooth.
- Assemble the roll-ups with the creamy mixture and roll snugly.
- Prepare to fry by beating the egg and heating butter in a skillet.
- Coat each roll-up in the beaten egg and fry until golden brown on both sides.
- Rest the roll-ups on a paper towel briefly.
- Slice and serve them warm.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in a skillet on low heat.
Nutrition
- Serving Size: 1 roll-up
- Calories: 380
- Sugar: 1g
- Sodium: 360mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 220mg
Find it online: https://doughgirlbylea.com/keto-cinnamon-cream-cheese-roll-ups/