These easy-to-make Cinnamon Sugar Biscuit Bites are a delightful treat that captures the warm flavors of cinnamon and sugar. Perfect for breakfast or snacks!
Author:lea
Prep Time:10 minutes
Cook Time:10 minutes
Total Time:20 minutes
Yield:4-6 servings 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 can Canned refrigerated biscuits
4 tablespoons Unsalted butter
1/2 cup Granulated sugar
2 teaspoons Ground cinnamon
Instructions
Preheat your oven to 375°F (190°C).
Melt the unsalted butter until completely liquid.
Mix the granulated sugar and ground cinnamon in a medium bowl.
Prepare the refrigerated biscuits by separating or cutting them as desired.
Coat each biscuit piece in melted butter.
Roll each biscuit in the cinnamon-sugar mixture.
Arrange the coated pieces on a baking sheet lined with parchment paper.
Bake for 8-10 minutes until golden brown.
Cool for a few minutes before serving warm.
Notes
Enjoy fresh out of the oven with vanilla ice cream or warm caramel sauce.