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Hummus Crusted Chicken

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Juicy chicken breasts enveloped in creamy hummus, baked to golden perfection, creating a delightful and healthy meal that brings the family together.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup hummus
  • 1/2 cup breadcrumbs (optional)
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Paprika or your choice of seasoning

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts generously with salt, pepper, and paprika.
  3. Spread a generous layer of hummus over each chicken breast.
  4. Add breadcrumbs if desired.
  5. Drizzle olive oil over the top of the chicken.
  6. Place the chicken on a baking sheet lined with parchment paper.
  7. Bake for about 25-30 minutes until cooked through and golden.
  8. Serve warm and enjoy!

Notes

Let the chicken rest after cooking to retain moisture. Experiment with different hummus flavors for variety.

Nutrition

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