Hot Honey Feta Chicken
A delightful one-pot chicken dish combining the richness of chicken with spicy honey and tangy feta, perfect for cozy evenings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 3 tablespoons hot honey
- 1 cup feta cheese, crumbled
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons olive oil
Instructions
- Season the chicken breasts with salt and pepper.
- Heat the olive oil in a skillet over medium heat.
- Sauté the chicken in the skillet for 6-7 minutes on each side until golden brown.
- Drizzle the hot honey over the chicken in the last minute of cooking.
- Add the crumbled feta on top of the chicken.
- Serve warm and enjoy!
Notes
Perfectly cooked chicken should reach an internal temperature of 165°F. Adjust the amount of hot honey according to your heat preference.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 720mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 90mg
Find it online: https://doughgirlbylea.com/hot-honey-feta-chicken-recipe/