Print

Honey Garlic Chicken

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A comforting dish that combines the sweetness of honey with the savory punch of garlic, perfect for busy weeknights.

Ingredients

Scale
  • 4 chicken breasts
  • 1/3 cup honey
  • 1/3 cup soy sauce
  • 4 garlic cloves, minced
  • 1 teaspoon grated ginger (optional)
  • 2 tablespoons olive oil
  • Salt and pepper, to taste
  • 2 green onions, chopped (for garnish)

Instructions

  1. Prepare the Honey Garlic Sauce by mixing honey, soy sauce, minced garlic, and grated ginger in a bowl. Set it aside.
  2. Season the chicken breasts generously with salt and pepper.
  3. Heat the olive oil in a skillet over medium heat until it shimmers.
  4. Sear the seasoned chicken for about 6-7 minutes on each side until browned and cooked through.
  5. Add the honey garlic sauce over the chicken in the skillet and let it simmer until the sauce thickens.
  6. Let the chicken rest for a few minutes after removing it from heat.
  7. Garnish with chopped green onions before serving.

Notes

Serve with jasmine rice or steamed vegetables. Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

Find it online: https://doughgirlbylea.com/honey-garlic-chicken-5/

Scroll to Top