Honey Butter Chicken
A delicious blend of sweet and savory, this Honey Butter Chicken transforms ordinary chicken breasts into a tantalizing treat.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup honey
- 1/4 cup butter
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon vegetable oil
Instructions
- Season the chicken breasts generously with salt, pepper, garlic powder, and paprika.
- Heat the vegetable oil in a large skillet over medium heat.
- Sauté the seasoned chicken breasts for about 6-7 minutes on each side until golden.
- Prepare the honey butter by melting butter in a separate saucepan and stirring in the honey.
- Drizzle the honey butter mixture over the cooked chicken in the skillet.
- Baste and simmer the chicken in the honey butter for an extra 5 minutes.
- Serve your Honey Butter Chicken warm with your favorite sides.
Notes
For added flavor, consider using organic or free-range chicken. Adjust sweetness by reducing honey or adding lemon juice.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 26g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://doughgirlbylea.com/honey-butter-chicken/