Healthy Turkey Tacos
Delicious and nourishing turkey tacos that are quick to prepare, packed with protein and fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: Mexican
- Diet: Balanced
Ingredients
Scale
- 1 lb ground turkey
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- Taco shells
- Lettuce, chopped
- Tomatoes, diced
- Avocado, sliced
- Cheese (optional)
- Sour cream (optional)
Instructions
- Heat the olive oil in a skillet over medium heat.
- Add the diced onion and minced garlic, sautéing until soft and fragrant.
- Introduce the ground turkey to the skillet, cooking until browned.
- Stir in chili powder, cumin, salt, and pepper.
- Cook for a few more minutes until the turkey is fully cooked.
- Serve the turkey mixture in taco shells and add toppings as desired.
Notes
Customize your toppings! Shredded cabbage, jalapeños, and salsa are great options.
Nutrition
- Serving Size: 1 taco
- Calories: 280
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://doughgirlbylea.com/healthy-turkey-tacos/