Ground Beef Tacos
A quick and delicious way to bring the family together with seasoned ground beef tacos, topped with fresh ingredients.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Browning
- Cuisine: Mexican
- Diet: Beef
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- Taco shells
- Shredded lettuce
- Diced tomatoes
- Shredded cheese
- Sour cream
- Salsa
Instructions
- Brown the beef in a skillet over medium heat until browned.
- Drain any excess fat to keep tacos from becoming soggy.
- Add the taco seasoning and follow package instructions.
- Heat the taco shells according to package instructions.
- Assemble each taco shell with seasoned beef and toppings: lettuce, tomatoes, cheese, sour cream, and salsa.
- Serve immediately and enjoy with family and friends!
Notes
Pair with Mexican rice or zesty corn salad for a complete meal. Customize toppings as per your preference.
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://doughgirlbylea.com/ground-beef-tacos-2/