Grilled Chili Lime Chicken
A vibrant and flavorful grilled chicken dish marinated in zesty lime juice and spicy chili powder, perfect for outdoor gatherings.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 44 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/4 cup lime juice
- 2 teaspoons chili powder
- 2 cloves garlic, minced
- Salt and pepper to taste
- Olive oil for grilling
Instructions
- Prepare the Marinade: In a bowl, mix lime juice, chili powder, minced garlic, salt, and pepper.
- Marinate the Chicken: Marinate the chicken breasts in the mixture for at least 30 minutes.
- Preheat the Grill: Preheat the grill to medium-high heat and brush with olive oil.
- Grill the Chicken: Grill the chicken for about 6-7 minutes on each side or until fully cooked.
- Serve and Enjoy: Serve the grilled chicken with fresh veggies or over rice.
Notes
For perfect grill marks, avoid moving the chicken too much while cooking. You can also bake in the oven at 400°F (200°C) for 25-30 minutes if no grill is available.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 100mg
Find it online: https://doughgirlbylea.com/grilled-chili-lime-chicken/