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Greek Yogurt Bark

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A refreshing and customizable Greek yogurt bark loaded with mixed berries and nuts, perfect for a healthy snack.

Ingredients

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  • 2 cups Greek yogurt
  • 1/4 cup honey or maple syrup
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/4 cup chopped nuts (almonds, walnuts, or pistachios)
  • 1/4 cup dark chocolate chips (optional)

Instructions

  1. Prepare your baking sheet by lining it with parchment paper.
  2. Mix Greek yogurt and honey in a bowl until smooth.
  3. Spread the yogurt mixture onto the prepared baking sheet.
  4. Top with mixed berries, chopped nuts, and dark chocolate chips.
  5. Freeze for about 4-6 hours or until firm.
  6. Break into pieces and serve.

Notes

Store in an airtight container in the freezer for up to two weeks.

Nutrition

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