Garlic Parmesan Chicken
A mouthwatering Garlic Parmesan Chicken dish that transforms simple ingredients into a satisfying meal, perfect for family dinners or impressing guests.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Paleo
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 4 cloves garlic, minced
- 1 teaspoon dried Italian herbs
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together the Parmesan cheese, breadcrumbs, minced garlic, Italian herbs, salt, and pepper.
- Dip each chicken breast in olive oil, ensuring it is nicely coated on all sides.
- Coat each oiled chicken breast in the breadcrumb mixture, pressing gently.
- Place the coated chicken breasts on a baking sheet, spaced apart.
- Bake in the preheated oven for 25-30 minutes, until cooked through and golden brown.
- Garnish with fresh parsley if desired, and serve hot.
Notes
Ensure the chicken breasts are of even thickness for uniform cooking. For extra flavor, marinate the chicken in olive oil, garlic, and herbs for a couple of hours before coating.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 540mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 70mg
Find it online: https://doughgirlbylea.com/garlic-parmesan-chicken/