Easy Brownie in a Mug
A quick and delicious brownie recipe made in a mug, perfect for satisfying late-night chocolate cravings in under two minutes.
- Prep Time: 5 minutes
- Cook Time: 1-1.5 minutes
- Total Time: 6 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwaving
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 tablespoons all-purpose flour
- 4 tablespoons sugar
- 2 tablespoons cocoa powder
- 2 tablespoons vegetable oil
- 3 tablespoons water
- A pinch of salt
- A splash of vanilla extract
- Ice cream (optional, for topping)
Instructions
- Gather your ingredients.
- Mix the flour, sugar, cocoa powder, and salt in a mug.
- Add the vegetable oil, water, and vanilla extract.
- Microwave for 60-90 seconds until set but gooey.
- Top with ice cream if desired.
Notes
Don’t overcook the brownie to maintain its softness. Use a large mug to prevent overflowing during cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 30g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/easy-mug-brownie-recipe/