Homemade Dole Whip
A refreshing, creamy treat reminiscent of Disneyland’s tropical delight, perfect for hot summer days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: Tropical
- Diet: Vegan
Ingredients
Scale
- 2 cups frozen pineapple chunks
- 1 cup coconut milk
- 1/4 cup sugar
- 1 tablespoon lime juice
Instructions
- Gather your ingredients: frozen pineapple chunks, coconut milk, sugar, and lime juice.
- Combine the ingredients in a blender.
- Blend until smooth and creamy.
- Freeze the mixture for about 1-2 hours.
- Serve and enjoy your homemade Dole Whip!
Notes
For added flavor, serve with toasted coconut on top or enjoy alongside fresh fruit salad.
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 25g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/dole-whip-recipe/