Deviled Strawberries
A whimsical and creamy treat that elevates strawberries into a delightful dessert, perfect for gatherings or indulgence at home.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 Fresh strawberries
- 8 oz Cream cheese
- 1 cup Powdered sugar
- 1 tsp Vanilla extract
- 1 cup Whipped cream
Instructions
- Wash and hull the strawberries by cutting off the green tops and creating a small hollow in the center.
- Create the creamy filling by combining cream cheese, powdered sugar, and vanilla extract in a bowl and mixing until smooth.
- Fold in the whipped cream until well combined for a light texture.
- Fill each strawberry generously with the cheesecake mixture using a spoon or piping bag.
- Serve immediately or chill in the refrigerator until ready to enjoy.
Notes
Best enjoyed fresh but can be stored in an airtight container for up to 2 days. Consider serving with whipped cream or crushed graham crackers.
Nutrition
- Serving Size: 1 filled strawberry
- Calories: 90
- Sugar: 8g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Find it online: https://doughgirlbylea.com/deviled-strawberries-recipe/