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Dessert Nachos

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A fun and colorful dessert featuring crispy tortilla chips topped with chocolate and caramel sauces, marshmallows, and fresh fruit.

Ingredients

  • Tortilla chips
  • Chocolate sauce
  • Caramel sauce
  • Marshmallows
  • Fresh fruit (e.g., strawberries, bananas)
  • Whipped cream
  • Nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Arrange your tortilla chips in a single layer on a baking sheet.
  3. Drizzle chocolate sauce and caramel sauce over the arranged chips.
  4. Sprinkle marshmallows and fresh fruit on top.
  5. Bake for about 5-7 minutes until marshmallows are golden.
  6. Top with whipped cream and nuts if desired.
  7. Serve immediately while warm and gooey.

Notes

Best enjoyed fresh, but can be stored in an airtight container for one day.

Nutrition

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