Crockpot Crack Chicken
A mouthwatering dish of tender chicken, creamy goodness, and savory bacon that makes for the perfect comfort food.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 370 minutes
- Yield: 6-8 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 lbs boneless skinless chicken breasts
- 1 packet ranch seasoning mix
- 8 oz cream cheese
- 1 cup cooked bacon, chopped
- 1 cup shredded cheddar cheese
- Green onions, chopped (for garnish)
Instructions
- Place the chicken breasts in the crockpot.
- Sprinkle the ranch seasoning mix over the chicken.
- Add the cream cheese on top.
- Cover and cook on low for 6-8 hours or high for 4 hours.
- Shred the chicken using two forks.
- Stir in the chopped bacon and cheddar cheese.
- Serve and garnish with green onions.
Notes
For extra flavor, consider adding a splash of hot sauce or diced jalapeños. Can substitute ranch seasoning with taco seasoning for a different twist.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Find it online: https://doughgirlbylea.com/crockpot-crack-chicken/