Name: Classic Chicken Alfredo
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 8 oz fettuccine pasta; 2 chicken breasts, cooked and sliced; 2 tablespoons olive oil; 2 cloves garlic, minced; 1 cup heavy cream; 1 cup grated Parmesan cheese; Salt and pepper to taste; Chopped parsley for garnish

Classic Chicken Alfredo

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A creamy and comforting Chicken Alfredo dish that delights with each bite.

Author: info-nailzspagmail-com
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Stovetop
Cuisine: Italian
Diet: Non-Vegetarian

Ingredients

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8 oz fettuccine pasta
2 chicken breasts, cooked and sliced
2 tablespoons olive oil
2 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
Chopped parsley for garnish

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Instructions

Cook the fettuccine pasta according to package instructions; drain and set aside.
Sauté the garlic in olive oil over medium heat for about 1 minute until fragrant.
Pour in the heavy cream and bring to a gentle simmer.
Stir in the Parmesan cheese until melted and smooth.
Add the cooked chicken and fettuccine to the sauce, tossing to combine.
Season with salt and pepper to taste.
Garnish with chopped parsley before serving.

Notes

For extra richness, use freshly grated Parmesan cheese and don’t overcook the pasta.

Nutrition

Serving Size: 1 serving
Calories: 600
Sugar: 1g
Sodium: 800mg
Fat: 35g
Saturated Fat: 20g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 2g
Protein: 35g
Cholesterol: 90mg

Find it online: https://doughgirlbylea.com/classic-chicken-alfredo-recipe/