Name: Chocolate Mug Cake
Prep time: 5 min
Cook time: PT-495486H33M1S
Total time: 7 min
Cuisine: American
Ingredients: 4 tablespoons all-purpose flour; 4 tablespoons sugar; 2 tablespoons cocoa powder; 1/8 teaspoon baking powder; A pinch of salt; 3 tablespoons milk; 2 tablespoons vegetable oil; 1/4 teaspoon vanilla extract; Optional: chocolate chips or nuts

Chocolate Mug Cake

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A quick and easy single-serving chocolate mug cake that satisfies your sweet cravings in just minutes.

Author: info-nailzspagmail-com
Prep Time: 5 minutes
Cook Time: 1 minute and 30 seconds
Total Time: 7 minutes
Yield: 1 serving 1x
Category: Dessert
Method: Microwaving
Cuisine: American
Diet: Vegetarian

Ingredients

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4 tablespoons all-purpose flour
4 tablespoons sugar
2 tablespoons cocoa powder
1/8 teaspoon baking powder
A pinch of salt
3 tablespoons milk
2 tablespoons vegetable oil
1/4 teaspoon vanilla extract
Optional: chocolate chips or nuts

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Instructions

Gather your ingredients.
Mix the dry ingredients in a mug.
Blend in the wet ingredients.
Add optional mix-ins if desired.
Microwave the cake for 1 minute and 30 seconds.
Let it cool slightly before enjoying.

Notes

Serve with vanilla ice cream or whipped cream for added indulgence. Best enjoyed fresh but can be stored in the refrigerator for up to two days.

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 31g
Sodium: 130mg
Fat: 19g
Saturated Fat: 3g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 48g
Fiber: 2g
Protein: 6g
Cholesterol: 0mg

Find it online: https://doughgirlbylea.com/chocolate-mug-cake/