Chocolate-Covered Strawberries
Indulge in the classic treat of chocolate-covered strawberries—juicy, sweet strawberries dipped in rich chocolate, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 45 minutes
- Yield: 12 strawberries
- Category: Dessert
- Method: Dipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Fresh strawberries
- Chocolate (dark, milk, or white)
- Optional toppings: sprinkles, crushed nuts, sea salt
Instructions
- Rinse and prepare the strawberries by washing and drying them completely.
- Melt the chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- Dip each strawberry into the melted chocolate and let any excess drip off.
- Add your chosen toppings before the chocolate sets.
- Place the coated strawberries on a parchment-lined baking sheet, keeping them spaced apart.
- Refrigerate until the chocolate hardens, about 30 minutes.
- Serve and enjoy your delightful treats!
Notes
Store leftovers in an airtight container in the fridge for up to 2 days. Best enjoyed fresh!
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 7g
- Sodium: 3mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://doughgirlbylea.com/chocolate-covered-strawberries-2/