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Chinese Chicken Salad

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A vibrant and refreshing Chinese Chicken Salad featuring crunchy greens, almonds, and mandarin oranges, perfect for a light meal or side dish.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 4 cups mixed salad greens
  • 1 cup shredded cabbage
  • 1 cup shredded carrots
  • 1/2 cup sliced almonds
  • 1/4 cup green onions, chopped
  • 1/4 cup cilantro, chopped
  • 1/2 cup mandarin oranges, drained
  • 1/2 cup sesame dressing

Instructions

  1. Combine the Base Ingredients: In a large bowl, combine the shredded chicken, salad greens, cabbage, carrots, almonds, green onions, cilantro, and mandarin oranges.
  2. Dress the Salad: Drizzle the sesame dressing over the salad and toss gently to combine, ensuring all ingredients are well-coated.
  3. Serve Immediately: Serve immediately and enjoy your fresh Chinese Chicken Salad.

Notes

Best served immediately to maintain freshness. Store leftovers in an airtight container for up to 2 days, keeping dressing separate until ready to serve.

Nutrition

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