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Chicken Souvlaki Bowls

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A flavorful Mediterranean dish featuring marinated grilled chicken skewers served with fresh veggies and tzatziki sauce.

Ingredients

Scale
  • 2 lbs chicken breast, cut into cubes
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Pita bread or rice for serving
  • Fresh toppings: cucumber, tomatoes, red onion, tzatziki sauce

Instructions

  1. Prepare the marinade by mixing olive oil, lemon juice, minced garlic, dried oregano, paprika, salt, and pepper in a bowl.
  2. Marinate the chicken by adding it to the marinade and letting it sit for at least 30 minutes.
  3. Preheat a grill or grill pan over medium heat.
  4. Skewer the marinated chicken onto skewers.
  5. Grill the chicken for 10-15 minutes, turning occasionally until golden and cooked through.
  6. Assemble your bowls by serving grilled chicken in pita bread or over rice, topped with cucumber, tomatoes, red onion, and tzatziki sauce.

Notes

You can prepare the marinade and cut the chicken the night before for convenience. For a twist, try adding veggies like bell peppers to your skewers.

Nutrition

Find it online: https://doughgirlbylea.com/chicken-souvlaki-bowls/

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