Cheesy Garlic Breadsticks
Delicious, warm, and cheesy garlic breadsticks that are perfect for any gathering.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4-6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package of pizza dough
- 4 tablespoons of butter, melted
- 2–3 cloves of garlic, minced
- 1 cup of shredded mozzarella cheese
- 1/2 teaspoon of Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface and cut it into strips.
- Place the cut breadsticks on a baking sheet lined with parchment paper.
- Mix together the melted butter and minced garlic in a small bowl.
- Brush the garlic butter mixture over the breadsticks, then sprinkle the mozzarella cheese and Italian seasoning on top.
- Bake in the preheated oven for about 12-15 minutes or until golden brown.
- Let the breadsticks cool slightly before serving.
Notes
Serve with marinara sauce for dipping. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 225
- Sugar: 1g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://doughgirlbylea.com/cheesy-garlic-breadsticks/