Carnivore Shrimp Alfredo
A rich, creamy Alfredo without the pasta, featuring fresh shrimp and a luscious sauce perfect for low-carb cravings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Italian
- Diet: Carnivore
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- Melt the butter over medium heat in a large skillet.
- Add the minced garlic and sauté until fragrant.
- Cook the shrimp until pink.
- Pour in the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese until melted.
- Season with salt and pepper to taste.
- Remove from heat and stir in the chopped parsley before serving.
Notes
For an even richer flavor, sauté a bit of onion with the garlic. Ensure shrimp are patted dry for optimal searing.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 260mg