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Carne Asada Tacos

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Delightful carne asada tacos with grilled beef, topped with fresh onions and cilantro, wrapped in warm corn tortillas.

Ingredients

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  • 1 lb carne asada (grilled beef)
  • 8 small corn tortillas
  • 1/2 cup chopped onions
  • 1/2 cup chopped cilantro
  • 1 lime (cut into wedges)
  • Salt to taste
  • Salsa (optional)

Instructions

  1. Grill the carne asada until cooked to your liking. Let it rest, then slice it into small pieces.
  2. Warm the tortillas in a skillet over medium heat for about 30 seconds on each side.
  3. Take a tortilla and place a generous amount of sliced carne asada on it.
  4. Sprinkle chopped onions and cilantro over the carne asada.
  5. Serve your tacos with lime wedges and a side of salsa if desired.

Notes

For extra flavor, marinate carne asada beforehand. Store leftovers in an airtight container for up to 3 days.

Nutrition

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