Healthy Burger Bowls
A satisfying and customizable burger bowl featuring seasoned ground beef and fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Cooking
- Cuisine: American
- Diet: Flexitarian
Ingredients
Scale
- 1 lb ground beef
- 1 cup cherry tomatoes, halved
- 1 cup lettuce, chopped
- 1/2 cup cucumber, diced
- 1/4 cup red onion, diced
- 1 avocado, sliced
- 1/4 cup shredded cheese (optional)
- 1/4 cup pickles (optional)
- Salt and pepper to taste
- Olive oil or your favorite dressing (for drizzling)
Instructions
- Brown the beef in a skillet over medium heat until fully cooked and seasoned with salt and pepper.
- Prepare the veggies by chopping the lettuce, cucumber, and onions, and halving the cherry tomatoes.
- Assemble the bowls by placing a base of chopped lettuce in each bowl.
- Layer with the cooked ground beef, cherry tomatoes, cucumber, red onion, and avocado. Add cheese or pickles if desired.
- Drizzle with olive oil or dressing before serving. Enjoy!
Notes
These bowls can be customized with different proteins or toppings to suit your taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://doughgirlbylea.com/burger-bowls/