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Baked Ravioli

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A comforting baked ravioli dish with layers of cheese and marinara, perfect for family dinners.

Ingredients

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  • 1 package frozen cheese ravioli
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Fresh basil for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Create a layer of marinara sauce in a baking dish.
  3. Layer half of the frozen ravioli over the marinara sauce.
  4. Pour half of the remaining marinara sauce and sprinkle with half of the mozzarella.
  5. Repeat the layers with remaining ravioli, sauce, and mozzarella.
  6. Season the top with Parmesan cheese and Italian seasoning.
  7. Cover with aluminum foil and bake for 25-30 minutes.
  8. Uncover and bake for an additional 10-15 minutes until cheese is bubbly and golden.
  9. Garnish with fresh basil before serving.

Notes

Serve with a fresh green salad and garlic bread. Leftovers can be stored in the fridge for up to three days.

Nutrition

Find it online: https://doughgirlbylea.com/baked-ravioli/

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