Name: Avocado Toast Variations
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 2 ripe avocados; 4 slices of bread (whole grain, sourdough, or your choice); Salt, to taste; Black pepper, to taste; Lemon juice, to taste; Optional toppings: cherry tomatoes, radishes, feta cheese, poached eggs, red pepper flakes, or microgreens

Avocado Toast Variations

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A comforting and customizable avocado toast recipe perfect for any meal.

Author: doughgirlbyleaa
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 2 servings 1x
Category: Breakfast
Method: Toasting
Cuisine: American
Diet: Vegetarian

Ingredients

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2 ripe avocados
4 slices of bread (whole grain, sourdough, or your choice)
Salt, to taste
Black pepper, to taste
Lemon juice, to taste
Optional toppings: cherry tomatoes, radishes, feta cheese, poached eggs, red pepper flakes, or microgreens

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Instructions

Toast the bread slices to your preferred level of crispiness.
Mash the ripe avocados with a fork in a bowl.
Spread the mashed avocado evenly on the toasted bread slices.
Add your choice of optional toppings for added flavor.
Serve immediately and enjoy your delicious avocado toast variations!

Notes

Best enjoyed fresh. Store leftover toppings in an airtight container in the fridge for up to 2 days.

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 1g
Sodium: 300mg
Fat: 20g
Saturated Fat: 3g
Unsaturated Fat: 17g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 8g
Protein: 10g
Cholesterol: 0mg

Find it online: https://doughgirlbylea.com/avocado-toast-variations/