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Air Fryer Chicken Wings

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Crispy and succulent chicken wings made effortlessly in an air fryer, perfect for any occasion.

Ingredients

Scale
  • 2 lbs chicken wings
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Hot sauce (optional)

Instructions

  1. Preheat the air fryer to 380°F (190°C).
  2. Toss the chicken wings with olive oil, salt, pepper, garlic powder, and paprika in a large mixing bowl.
  3. Arrange the seasoned wings in a single layer in the air fryer basket.
  4. Cook for 25-30 minutes, flipping halfway through.
  5. Toss with hot sauce before serving, if desired.

Notes

Ensure wings are completely dry for the best crispiness and don’t skip flipping for even cooking.

Nutrition

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