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Keto Coconut Flour Cookies

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Delightful Keto Coconut Flour Cookies that are easy to make and perfect for a guilt-free treat.

Ingredients

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  • 1 cup coconut flour
  • 1/2 cup butter, melted
  • 1/2 cup sweetener (like erythritol or stevia)
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix together the melted butter and sweetener until well combined.
  3. Add in the eggs and vanilla extract, then mix until smooth.
  4. Combine the coconut flour, baking powder, and salt in a separate bowl.
  5. Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.
  6. Scoop tablespoons of dough onto the prepared baking sheet and flatten slightly.
  7. Bake for 12-15 minutes or until the edges are lightly golden.
  8. Allow to cool before serving.

Notes

These cookies are fantastic warm but hold their shape beautifully slightly cooled. Adjust sweetness as desired.

Nutrition

Find it online: https://doughgirlbylea.com/keto-coconut-flour-cookies/

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