Easy Cut-Out Sugar Cookies
Delightful cut-out sugar cookies with a rich, buttery flavor and a melt-in-your-mouth texture, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C).
- Mix the flour, baking soda, and baking powder in a small bowl.
- Cream together the softened butter and white sugar until smooth.
- Add the egg, vanilla extract, and almond extract.
- Combine the dry and wet mixtures until just incorporated.
- Shape the dough into balls and flatten each on an ungreased cookie sheet, sprinkling with sugar.
- Bake for 8 to 10 minutes until the edges are golden.
Notes
For perfectly even cookies, use a cookie scoop for portioning the dough. Experiment with different extracts for a unique flavor twist.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 7g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0.2g
- Protein: 1.6g
- Cholesterol: 30mg
Find it online: https://doughgirlbylea.com/easy-cut-out-sugar-cookies/